Terra Tangra came on the international wine scene several years ago and quickly gained recognition for its powerful yet elegant style both on the nose and on the palate. It has won numerous prestigious awards from International competitions, setting a new landmark in modern Bulgarian wine making. The vineyards spread over an area of 350 ha, certified for biological grape production, are situated on the slopes of the Sakar Mountain, not far from the Turkish Border, within the area of the village of Balgarin.
Wines are produced from selected red and white grape varieties in short series depending on the vintage.
The basic grape varieties are:
Red: Merlot, Cabernet Sauvignon, Syrah, Cabernet Franc and the local varieties Mavrud, Rubin and Melnik.
White: Chardonnay, Traminer, Semillon.